We're third generation sausage makers who make unique award winning sausages
We love gourmet sausages and have spent years hand crafting the perfect one for you using old family recipes and the best locally sourced ingredients from the Munster region
Where you can find us
Our grill is located on Winthrop Street, our stall is in the English Market while our food truck feeds the masses at Deep South on Grand Parade in the heart of Cork City
Winthrop Street
English Market
Our Gourmet Sausage stall can be found on a busy corner in The English Market, the gastro centre of Cork City.
We sell a variety of sausages, burgers, black & white puddings, cured bacon and meatballs all made from our family recipes. A hot food menu is also available for take away.
we make over 40 different sausages with a minimum 75% locally sourced meat and a mix of secret spices as well as seasonally produced specialities and gluten free options
Traditional
The Cork Boi
The Liam O’Flynn
Cracked black pepper
Pork & leek
Honey & mustard
Cumberland
Rosemary & thyme
Spicy Mediterranean
Pork with garlic & herb
Apple & sage
Tomato & fresh basil
International
Sweet Italian
Hot Italian
Spicy Czech
Lamb Merguez
Polish Kielbasa
Mexican Chorizo
Bratwurst
South African Boerewor
Cajun Andouille
Spicy Cajun
Toulouse
Speciality
Venison
Beef
Chicken with apple
The Hot Chilli Man
Lamb & rosemary
We also make our own:
Gourmet burgers
Authentic Italian meat balls
Black & white pudding
Dry cured bacon
we cater for everyone
Our event planners will help to ensure every aspect of your event runs smoothly and we have a proven track record of excellence in catering for corporate and private functions using the highest standards of friendliness, professionalism and discretion. For further information email Joe or go to Deliveroo to get your choice of food brought straight to your office or home
Latest recipes and events
- This Ratatouille And Sausage Potpie With Cornmeal Biscuits Is A Real Franco – American Dish
- This Haricot Bean And Sausage Stew Is A Riff On A French Cassoulet
- Our Sausages Will Be At Electric Picnic 2016
- This Dish Of Lamb Merguez Sausages With Grilled Courgettes And Onions Celebrates Summer
- A Fantastic Sausage Paella Using Our Wonderful Bangers